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Ready to Eat?

Mind-blowing handmade gourmet pizza slice fresh off my little red food wagon.

Each pizza is made with fine attention to detail, patience and love. All pizzas are made by hand with NO MACHINES!! Fermentation, resting, cooling, shaping and folding takes almost 1 week from start to finish.

Try this focaccia-style dough with a strong crisp crust and you'll understand why our followers love our one-of-a-kind dough (and your stomach will thank you that you don't have bloating and it's easy to digest)

Mangia² 

(Mangia squared = Mangia ! Mangia!)

Grazie Mille amici miei! 

Dai!  Mangiamo! - Come on!  Let's Eat!